Is Aprons Salmon Asparagus Dijonnaise, Prepared in Store, Ready to Cook Vegan?
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Ingredients
Salmon Fillets, Red Peppers, Lemon,Mushrooms, Seafood Mustard Sauce {Soybeanoil, Water, Distilled Vinegar, Whole Eggs,Mustard Flour, Corn Syrup, Tomato Paste,Salt, Sugar, Lemon Juice, Black Pepper,Molasses, Garlic Powder, Onion Powder,Raisin Paste, Crushed Orange Puree, Spiceswhite Wine, Citric Acid, Tartaric Acid, Natural Flavor, Anchovies (Fish), Caramelcolor, Potassium Sorbate (Preservative),Tamarind, Xanthan Gum, Lemon Oil, Pepperextract, Sodium Benzoate And Sodium Metabisulfite (Preservatives), Calcium Disodiumedta Added To Protect Flavor}, Asparagus,Cilantro, Seasoning Salt {Salt, Sugar,Cornstarch, Paprika, Spices, Onion, Garlic,Extractives Of Paprika}, Spice.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.