Is Archer Farms Bacon and Cheddar Beef Patties Dairy Free?

Ingredients

Beef Pasteurized Process Cheddar Cheese: Cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Sodium Phosphates, Contains Less Than 2% Of Enzyme Modified Cheese (cheddar Cheese (cultured Milk, Salt, Enzymes), Water, Enzymes), Salt, Artificial Color, Natamycin And/or Potassium Sorbate (preservatives), Bacon (cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Contains 2% Or Less Of: Maltodextrin, Whey, Cheddar Cheese (milk, Cheese Culture, Salt, Enzymes), Encapsulated Salt (salt, Hydrogenated Soybean Oil), Natural Flavorings, Sugar, Autolyzed Yeast Extract, Enzyme Modified Cheddar Cheese (milk Cheese Cultures, Salt, Enzymes), Buttermilk, Solids, Salt, Rendered Bacon Fat, Natural Smoke Flavor, Lactic Acid, Disodium Inosinate, And Disodium Guanylate. Contains Milk, Soy.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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