Is ARGO, CORN STARCH, 35OZ Low FODMAP?
Description
A fine, neutral-flavored white powder offering a silky, smooth mouthfeel when dissolved; commonly used to thicken sauces, gravies, soups, fillings and to coat foods for crisp frying. Reviews note consistent thickening performance, smooth texture, good value for quantity, and occasional clumping if not sifted or mixed properly in home kitchens.
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Description
A fine, neutral-flavored white powder offering a silky, smooth mouthfeel when dissolved; commonly used to thicken sauces, gravies, soups, fillings and to coat foods for crisp frying. Reviews note consistent thickening performance, smooth texture, good value for quantity, and occasional clumping if not sifted or mixed properly in home kitchens.
Ingredients
Corn Starch
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.