Is Arizona reapper seasoning GERD Friendly?
Why it's not GERD friendly
- pork
- jerky
- jalapeno pepper powder
- granulated garlic
- red chile pepper powder
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
red chile pepper powder, jalapeño pepper powder, granulated onion, kosher salt, granulated garlic, celery salt, reaper pepper powder, spices, all natural no msg all purpose seasoning with a lot of heat, use before, during or after cooking, use on popcorn, salads, jerky, steak, pork, chicken, burgers, fish, pasta, rice and potatoes, sprinkle on gently to avoid irritation, (to you and those around you) arizona spice company, l office: 480,632,2168 www,azspiceco,com mesa, az 85203 ar llc, mac
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About this product
Seasoning · Powder


