Is Arnold Potato Buns, 8 count, Hamburger Buns, 16 oz Bag Soy Free?
Description
Soft, slightly sweet rolls with a subtle potato flavor and tender crumb, offering a pillowy texture that toasts well. Commonly used for hamburgers, sliders, pulled pork, and deli sandwiches; reviewers note consistent softness, good bun integrity under sauces, and reliable size for home grilling and casual meals and easy handling.
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Description
Soft, slightly sweet rolls with a subtle potato flavor and tender crumb, offering a pillowy texture that toasts well. Commonly used for hamburgers, sliders, pulled pork, and deli sandwiches; reviewers note consistent softness, good bun integrity under sauces, and reliable size for home grilling and casual meals and easy handling.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, High Fructose Corn Syrup, Wheat Gluten, Yeast, Potato Flour, Soybean Oil, Salt, Calcium Propionate, Grain Vinegar, Corn Flour, Datem, Monoglycerides, Calcium Sulfate, Ethoxylated Mono- And Diglycerides, Cellulose Gum, Spice & Coloring, Citric Acid, Sucralose, Potassium Iodate, Soy Lecithin, Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Soy Lecithin
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