Is Arnold Whole Grains 12 Grain Bread, Baked with Simple Ingredients & Whole Wheat, 24 oz Dairy Free?

Description
Arnold Whole Grains 12 Grain Bread, a 24 oz product made with simple ingredients, is a wholesome choice for a balanced life. This bread is crafted with whole wheat as a main ingredient, along with sunflower seeds, oats, barley, and brown rice. It is free from artificial preservatives, colors, flavors, and high fructose corn syrup. Users often praise the taste of this bread, describing it as moist and fresh. Additionally, the presence of seeds adds to its appeal. Overall, Arnold Whole Grains 12 Grain Bread offers a nutritious and delicious option for those seeking a high-quality bread.

Description
Arnold Whole Grains 12 Grain Bread, a 24 oz product made with simple ingredients, is a wholesome choice for a balanced life. This bread is crafted with whole wheat as a main ingredient, along with sunflower seeds, oats, barley, and brown rice. It is free from artificial preservatives, colors, flavors, and high fructose corn syrup. Users often praise the taste of this bread, describing it as moist and fresh. Additionally, the presence of seeds adds to its appeal. Overall, Arnold Whole Grains 12 Grain Bread offers a nutritious and delicious option for those seeking a high-quality bread.
Ingredients
Whole Wheat Flour, Unbleached Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid), Water, Sugar, Sunflower Seeds, Wheat Gluten, Wheat, Rye, Cellulose Fiber, Oats, Yeast, Soybean Oil, Ground Corn, Salt, Molasses, Buckwheat, Brown Rice, Calcium Propionate, Monoglycerides, Triticale, Barley, Flaxseed, Millet, Calcium Sulfate, Datem, Grain Vinegar, Calcium Carbonate, Citric Acid, Soy Lecithin, Nuts (Walnuts, Hazelnuts (Filberts), Almonds), Whey, Soy Flour, Nonfat Milk, Whole Wheat Flour, Nonfat Milk
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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