Is Arnold Whole Grains 22 Grains & Seeds Small Slice Dairy Free?

Ingredients

Calcium, Iron, Potassium, Whole wheat flour, water, sugar, oats, flaxseed, rye sourdough (water, fermented rye flour), wheat gluten, sunflower seeds, yeast, vegetable oil (soybean), brown sugar, sea salt, millet, cultured wheat flour, pumpkin seeds, citric acid, soy lecithin, cracked wheat, molasses, natural flavors, brown flaxmeal, black chia seeds, Kamut® (Khorasan wheat), kaniwa seeds, teff, brown rice flour, buckwheat flour, spelt flour, amaranth, barley, blue cornmeal, sorghum flour, einkorn wheat, salt, triticale, berry, poppy seeds, quinoa. Contains wheat, soy. Made in a bakery that may also use milk, tree nuts.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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