Is Arnold Whole Grains Healthy Multi-Grain Bread, Baked with Simple Ingredients, 24 oz Soy Free?
Description
This loaf offers mildly nutty flavor and firm, slightly chewy crumb with even, consistent slices. Commonly used for toasted breakfast, deli-style sandwiches and paninis, it toasts reliably without crumbling. Customer reviews commonly note dependable slice thickness, pleasant flavor and versatility, with occasional comments about loaf dryness after several days old.
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Why it's not soy free
- soy lecithin
- soybean
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
This loaf offers mildly nutty flavor and firm, slightly chewy crumb with even, consistent slices. Commonly used for toasted breakfast, deli-style sandwiches and paninis, it toasts reliably without crumbling. Customer reviews commonly note dependable slice thickness, pleasant flavor and versatility, with occasional comments about loaf dryness after several days old.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WHOLE WHEAT FLOUR, WATER, WHEAT GLUTEN, SUGAR, BROWN AND GOLDEN FLAXSEED, OATS, HONEY, YEAST, BULGUR WHEAT, VEGETABLE OIL (SOYBEAN), CORNMEAL, BROWN RICE, SEA SALT, NATURAL FLAVORS, OAT FIBER, SUNFLOWER SEEDS, FERMENTED WHEAT FLOUR, GRAIN VINEGAR, SOY LECITHIN, CITRIC ACID.
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Often paired with Soy Free
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Where to buy
Arnold Whole Grains Healthy Multi-Grain Bread, Baked with Simple Ingredients, 24 oz is available at 10 retailers
About this product
Bread · Loaf