Is Arnott's Choc Ripple Plain Biscuits 250g Dairy Free?
Description
Crisp, lightly sweet plain biscuits topped with a thin chocolate ripple, offering a contrast of crunchy texture and mild cocoa flavor. Commonly enjoyed with tea or coffee, dunked, packed as snacks, or used as a simple dessert base. Reviews note reliable crunch, nostalgic taste, good value, and consistent packaging quality.
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Description
Crisp, lightly sweet plain biscuits topped with a thin chocolate ripple, offering a contrast of crunchy texture and mild cocoa flavor. Commonly enjoyed with tea or coffee, dunked, packed as snacks, or used as a simple dessert base. Reviews note reliable crunch, nostalgic taste, good value, and consistent packaging quality.
Ingredients
Wheat Flour, Sugar, Vegetable Oil, Cocoa Powder, Golden Syrup, Baking Powder, Food Colour (Caramel III), Salt, Emulsifier (Soy Lecithin), Natural Flavour, Antioxidant (E307b from Soy).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.