Is Arnott's Biscuit Chocolate Ripple Gluten Free?
Description
Crisp, lightly sweet plain biscuits topped with a thin chocolate ripple, offering a contrast of crunchy texture and mild cocoa flavor. Commonly enjoyed with tea or coffee, dunked, packed as snacks, or used as a simple dessert base. Reviews note reliable crunch, nostalgic taste, good value, and consistent packaging quality.
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Description
Crisp, lightly sweet plain biscuits topped with a thin chocolate ripple, offering a contrast of crunchy texture and mild cocoa flavor. Commonly enjoyed with tea or coffee, dunked, packed as snacks, or used as a simple dessert base. Reviews note reliable crunch, nostalgic taste, good value, and consistent packaging quality.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Wheat Flour, Sugar, Vegetable Oil (Emulsifier (Soy Lecithin), Antioxidant (E307b from Soy)), Cocoa Powder (5%), Golden Syrup, Baking Powder, Food Colour (Caramel III), Salt, Wheat Starch, Natural Flavour
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Arnott's Biscuit Chocolate Ripple is available at 3 retailers
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