Is Arnott's Cruskits Rye Crispbreads 125g GERD Friendly?
Description
Thin, dry crispbreads offer a mild, toasty flavor with a light, crunchy snap; texture is firm yet brittle, often breaking when topped. Commonly used as a base for savory or sweet toppings, spreads, dips and open-faced sandwiches, customers note consistent crispness, size and suitability for snacking, entertaining and everyday use.
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Why it's a maybe for GERD friendly
- milk solids
milk solids
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Thin, dry crispbreads offer a mild, toasty flavor with a light, crunchy snap; texture is firm yet brittle, often breaking when topped. Commonly used as a base for savory or sweet toppings, spreads, dips and open-faced sandwiches, customers note consistent crispness, size and suitability for snacking, entertaining and everyday use.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Rye Flour (96%), Milk Solids, Salt.
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Arnott's Cruskits Rye Crispbreads 125g is available at 2 retailers
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