Is Arnott's Cruskits Rye Crispbreads 125g GERD Friendly?
Description
Thin, dry crispbreads offer a mild, toasty flavor with a light, crunchy snap; texture is firm yet brittle, often breaking when topped. Commonly used as a base for savory or sweet toppings, spreads, dips and open-faced sandwiches, customers note consistent crispness, size and suitability for snacking, entertaining and everyday use.
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Description
Thin, dry crispbreads offer a mild, toasty flavor with a light, crunchy snap; texture is firm yet brittle, often breaking when topped. Commonly used as a base for savory or sweet toppings, spreads, dips and open-faced sandwiches, customers note consistent crispness, size and suitability for snacking, entertaining and everyday use.
Ingredients
Rye Flour (96%), Milk Solids, Salt.
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