Is Arnott's Mint Slice Chocolate Biscuits 200g Gluten Free?
Description
These biscuits deliver a pronounced mint chocolate flavor with a crisp, crunchy biscuit base and smooth chocolate coating, commonly eaten with tea or coffee, shared at gatherings or enjoyed as an after dinner treat. Reviewers often cite consistent texture and strong mint notes, with occasional remarks about sweetness and packaging.
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Description
These biscuits deliver a pronounced mint chocolate flavor with a crisp, crunchy biscuit base and smooth chocolate coating, commonly eaten with tea or coffee, shared at gatherings or enjoyed as an after dinner treat. Reviewers often cite consistent texture and strong mint notes, with occasional remarks about sweetness and packaging.
Ingredients
Chocolate (37%), (Sugar, Cocoa Mass, Milk Solids, Cocoa Butter, Vegetable Oil (Contains Soy), Emulsifiers (Soy Lecithin, E476), Flavour, Salt), Sugar, Wheat Flour, Vegetable Oil, Cocoa Powder, Salt, Food Colour (Caramel III (From Wheat)), Baking Powder, Peppermint Oil, Emulsifier (Soy Lecithin), Antioxidant (E307B from Soy).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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