Is Arnott's Nice Plain Biscuits Biscuits 250g Dairy Free?
Description
Lightly sweet plain biscuits offer a crisp, sandy texture that softens when dunked; flavor is subtly vanilla-like and not overpowering. Commonly served with tea or coffee, used for dunking, snacking, or as a base for simple desserts. Reviewers note consistent quality, predictable taste, reliable crunch, and good value across households.
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Description
Lightly sweet plain biscuits offer a crisp, sandy texture that softens when dunked; flavor is subtly vanilla-like and not overpowering. Commonly served with tea or coffee, used for dunking, snacking, or as a base for simple desserts. Reviewers note consistent quality, predictable taste, reliable crunch, and good value across households.
Ingredients
Wheat Flour, Sugar, Vegetable Oil, Salt, Baking Powder, Emulsifier (Soy Lecithin), Flavour (Natural), Antioxidant (E307b from Soy).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.