Is Arnotts Shortbread Cream Gluten Free Vegetarian?

Description
Rich, slightly sweet shortbread biscuits sandwich a smooth cream center, offering a tender, crumbly texture that melts on the palate. Commonly enjoyed with tea or coffee, as a casual snack or dessert accompaniment. Reviewers commonly note satisfying flavor and texture, occasional breakage in transit, and varied opinions on sweetness levels.

Description
Rich, slightly sweet shortbread biscuits sandwich a smooth cream center, offering a tender, crumbly texture that melts on the palate. Commonly enjoyed with tea or coffee, as a casual snack or dessert accompaniment. Reviewers commonly note satisfying flavor and texture, occasional breakage in transit, and varied opinions on sweetness levels.
Ingredients
Biscuits: Flour Blend (Maize Starch, Modified Tapioca Starch (E1412), Rice Flour, Sorghum Flour, Soy Flour, Emulsifier (Soy Lecithin), Thickeners (E415, E412, E464), Potato Starch), Sugar, Vegetable Oil, Butter (Cream (From Milk), Salt), Condensed Milk, Vegetable Fibre, Eggs, Flavour, Salt, Baking Powder.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Arnotts Shortbread Cream Gluten Free is available at 1 retailer
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