Is Arnott's Tee Vee Snacks Malt Sticks Chocolate Biscuits 175g Gluten Free?
Description
Malt-flavored, thin, crunchy stick biscuits with a sweet chocolate coating, often enjoyed with tea or coffee, in lunchboxes, or as a casual snack. Customer reviews commonly mention crisp texture, balanced chocolate taste, nostalgic appeal, and value; some note variability in freshness or packaging on arrival and portion size preferences reported.
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Description
Malt-flavored, thin, crunchy stick biscuits with a sweet chocolate coating, often enjoyed with tea or coffee, in lunchboxes, or as a casual snack. Customer reviews commonly mention crisp texture, balanced chocolate taste, nostalgic appeal, and value; some note variability in freshness or packaging on arrival and portion size preferences reported.
Ingredients
Milk Chocolate (50%), (Sugar, Milk Solids, Cocoa Butter, Cocoa Mass, Vegetable Oil, Emulsifiers (Soy Lecithin, E476), Flavour), Wheat Flour, Malt Extract (From Barley), Sugar, Vegetable Oil (Contains Antioxidants (Soy Lecithin, E307b from Soy)), Salt, Baking Powder, Flavour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.