Is Art Dessert Tea Cakes, Double Chocolate Vegetarian?

Ingredients

mix (sugar, enriched wheat flour bleached (flour, niacin, reduced iron, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), modified food starch, cocoa processed with alkali, soybean oil, dry whey, leavening (baking soda, sodium, aluminum phosphate), vital wheat gluten, salt, caramel color, propylene glycol mono- & diesters of fatty acids, mono- & diglycerides, sodium stearoyl lactylate, dextrose, tricalcium phosphate, corn starch, artificial flavor, red 40, citric acid, ascorbic acid (dough conditioner), egg soy flour), dark confectionary (sugar, palm kernel and palm oil, cocoa processed with alkali, soy lecithin, natural flavor, whole milk solids, salt), soy oil, water, white confectionery (sugar, palm kernel oil and palm oil, whey, nonfat milk, soy lecithin, salt, natural flavor), eggs, vinegar, potassium sorbate, enzyme (wheat flour and 2% or less of each of the following: salt, enzymes)

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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