Is ARTICHOKE JALAPENO DIP, ARTICHOKE JALAPENO Vegetarian?
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Ingredients
ARTICHOKES (ARTICHOKE HEARTS, WATER), MAYONNAISE (SOYBEAN OIL, CORN SYRUP, DISTILLED AND CIDER VINEGAR, EGGS, EGG YOLKS, WATER, SALT, SPICE, CITRIC ACID, CALCIUM DISODIUM EDTA [TO PROTECT QUALITY]), PARMESAN CHEESE (PASTEURIZED SKIM MILK, SALT, CHEESE CULTURES, ENZYMES, NATAMYCIN [MOLD INHIBITOR]), SOUR CREAM (CULTURED CREAM, WHEY, MODIFIED CORNSTARCH, GELATIN [BEEF], SODIUM TRIPOLYPHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE [MAINTAINS FRESHNESS]), JALAPENO PEPPER, ONIONS, SALT, SUGAR, VINEGAR, SODIUM BENOZOATE (MAINTAINS FRESHNESS), YEAST EXTRACT, LACTIC ACID, XANTHAN GUM, CITRIC ACID, SPICE, GARLIC POWDER, ANNATTO COLOR, NATURAL FLAVORS.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.