Is Artisan Vegan Salami Sweet Toscana Gluten Free?

Ingredients

WHEAT GLUTEN, ROASTED RED PEPPER PUREE (RED SWEET PEPPER, WATER, SEA SALT, CITRIC ACID), WATER, KETCHUP (TOMATO PUREE*, SUGAR, VINEGAR*, SEA SALT, ONION POWDER GARLIC POWDER*), EXTRA VIRGIN OLIVE OIL*, SOY SAUCE* (WATER, SOYBEANS*, SALT, ALCOHOL), SPICES*, TOMATO PASTE*, SEA SALT, DRIED ONION*, LIQUID SMOKE (WATER, NATURAL HICKORY SMOKE CONCENTRATE), VEGATBLE GLYCERIN, DRIED GARLIC*, RED MISO* (SOYBEANS*, RICE KOJI* (RICE*, KOII SPORES), SEA SALT, WATER), BROWN SUGAR, APPLE CIDER VINEGAR*, PAPRIKA*, LYCOPENE, NUTRITIONAL YEAST, SMOKED PAPRIKA*, VEGAN LACTIC ACID *ORGANIC

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Slice