Is Schar Artisan Baker Bread - Multigrain , 14.1 OZ Gluten Free?
Description
Schar Artisan Baker Bread is a popular bread that many people love for its excellent texture and flavor. This bread is more similar to wheat bread than any other bread, making it a good choice for those who are looking for a gluten-free alternative. The bread is also soft and preservative-free, making it a good option for those who are looking for a healthy bread alternative.
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Description
Schar Artisan Baker Bread is a popular bread that many people love for its excellent texture and flavor. This bread is more similar to wheat bread than any other bread, making it a good choice for those who are looking for a gluten-free alternative. The bread is also soft and preservative-free, making it a good option for those who are looking for a healthy bread alternative.
Ingredients
Water, Sourdough (rice flour, water), Rice starch, Corn starch, Modified cellulose, Rice syrup, Quinoa flour, Psyllium seed husk (vegetable fiber), Sunflower oil, Pea protein, Buckwheat flour, Sunflower seeds, Yeast, Millet flour, Flax seeds, Salt, Guar gum, Caramelized sugar, Corn flour.
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Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Monash low FODMAP certified
Tastes great and package has Monash low FODMAP certification on label
Bread
This bread tastes amazing. Tastes like it is made with gluten.