Is ASDA 2 Festive Whipped Cream Mince Pies Gluten Free?

Ingredients

Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Sweetened Stabilised Cream (23%) [Whipping Cream (Milk), Skimmed Milk, Dextrose, Whey Powder (Milk), Stabiliser (Carrageenan)], Vegetable Oils [Palm, Rapeseed], Water, Sugar, Apple Purée, Sultanas, Currants, Glucose-Fructose Syrup, Glacé Cherries [Cherries, Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Potassium Sorbate)], Sweetened Dried Cranberries [Cranberries, Sugar, Sunflower Oil], Salt, Lemon Zest, Orange Peel, Dextrose, Modified Maize Starch, Preservatives (Acetic Acid, Potassium Sorbate), Mixed Spice, Acidity Regulator (Citric Acid), Emulsifiers (Lecithin, Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids), Lemon Peel, Cornflour, Colours (Caramel, Carotenes), Orange Oil, Lemon Oil, Flavouring, Antioxidants (Fatty Acid Esters of Ascorbic Acid, Tocopherol-Rich Extract)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Snack · Piece