Is ASDA 50% Less Fat Coronation Chicken Vegetarian?
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Ingredients
Reduced Fat Mayonnaise, Water, Rapeseed Oil, Cornflour (Cornflour, (Sulphur Dioxide)), Spirit Vinegar, Pasteurised Egg Yolk, Sugar, White Wine Vinegar (White Wine Vinegar, (Sulphur Dioxide)), Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Stabiliser (Pectins), Salt, Reconstituted Lemon Juice), Cooked Chicken Breast, Chicken Breast , Salt), Mango Chutney, Mango, Sugar, Salt, Water, Ginger, Chillies, Acidity Regulator (Acetic Acid)), Dried Apricots, Apricots, Rice Flour, (Sulphur Dioxide)), Sultanas, Water, Curry Paste, Rapeseed Oil, Water, Salt, Coriander, Cumin, Tomato Paste, Sugar, Paprika, Fenugreek, Cayenne Pepper, Turmeric, Mustard Seeds, Gram Flour, Cinnamon, Acidity Regulator (Citric Acid), Cardamom, Cloves)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.