Is The BAKERY at ASDA The Bakery at 4 Lemon Muffins GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Rapeseed Oil, Lemon Curd Filling (10%) [Sugar, Glucose Syrup, Lemon Juice from concentrate, Pasteurised Whole Egg, Butter Concentrate (Milk), Thickener (Pectins), Acidity Regulators (Citric Acid, Sodium Citrates), Flavouring, Emulsifier (Citric Acid Esters of Mono- and Diglycerides of Fatty Acids), Firming Agent (Calcium Citrates)], Pasteurised Whole Egg, Water, Humectant (Glycerol), Lemon Zest, Modified Maize Starch, Raising Agents (Diphosphates, Potassium Carbonates), Milk Proteins, Wheat Starch, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Lactic Acid Esters of Mono and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids), Flavouring, Dried Glucose Syrup, Skimmed Milk Powder
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 3 ingredients that contain dairy.
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Where to buy
The BAKERY at ASDA The Bakery at 4 Lemon Muffins is available at 1 retailer
About this product
Bread · Piece