Is ASDA Caesar Dressing Gluten Free?

Ingredients

Water, White Wine Vinegar, Cheese Paste (5.0%) [Cheese Powder (from Milk), Glucose Syrup, Water, Yeast Extract, Salt, Flavouring, Sunflower Oil], Sugar, Cornflour, Whole Egg Powder, Garlic Purée (1.0%), Dijon Mustard [Water, Mustard Seeds, Spirit Vinegar, Salt], Concentrated Lemon Juice, Worcestershire Sauce [Water, Sugar, Spirit Vinegar, Molasses, Onion Purée, Salt, Tamarind Paste, Cloves, Ginger Purée, Garlic Purée], Salt, Colour (Titanium Dioxide), Cracked Black Pepper, Parsley, Stabiliser (Xanthan Gum)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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