Is MIRACLE WHIP CREAMY MAYO & TANGY DRESSING Gluten Free?

Description
Creamy mayo tangy dressing, also known as Miracle Whip Original Dressing, is a versatile spread that can be used in various ways. It is commonly used as a tangy dressing for salads and as a base for dips. The dressing comes in a convenient resealable container, ensuring freshness and easy storage. While there is no specific information about what people think of the product, its popularity suggests that it is well-liked among consumers. It is important to note that this product should not be considered a healthy option, as it falls under the category of a spread.

Description
Creamy mayo tangy dressing, also known as Miracle Whip Original Dressing, is a versatile spread that can be used in various ways. It is commonly used as a tangy dressing for salads and as a base for dips. The dressing comes in a convenient resealable container, ensuring freshness and easy storage. While there is no specific information about what people think of the product, its popularity suggests that it is well-liked among consumers. It is important to note that this product should not be considered a healthy option, as it falls under the category of a spread.
Ingredients
Water, Soybean Oil, High Fructose Corn Syrup, Vinegar, Modified Cornstarch, Eggs, Salt, Natural Flavor, Mustard Flour, Potassium Sorbate As A Preservative, Paprika, Spice, Dried Garlic. Egg, Soy, Mustard
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.