Is ASDA Extra Special Millionaires' Cheesecakes Gluten Free?

Ingredients

Single Cream (Milk) (30%), Salted Medium Fat Soft Cheese (16%) [Soft Cheese (Milk), Salt], Biscuit Crumb (11%) [Wheat Flour, Sunflower Oil, Sugar, Wheat Bran, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Glucose-Fructose Syrup, Salt, Wheat Germ], Glucose Powder, Dark Chocolate (5%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier (Soya Lecithins), Vanilla Powder], Water, Caramel Syrup [Glucose Syrup, Caramelised Sugar], Sugar, Butter (Milk), Milk Chocolate (3%) [Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier (Soya Lecithins), Vanilla Flavouring], Egg Yolk, Coconut Oil, Glucose Syrup, Cocoa Powder, Skimmed Milk Powder, Beef Gelatine, Cane Sugar, Flavouring, Emulsifier (Mono- and Diglycerides of Fatty Acids), Egg White Powder, Salt, Thickener (Agar), Fermented Milk Powder, Preservative (Potassium Sorbate), Vanilla Seeds .

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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