Is Asda Free From 4 Teacakes Gluten Free?
Description
Soft, slightly sweet teacakes with a light, spongy interior and thin, slightly crisp exterior when toasted. Flavor is mild and subtly sweet; texture becomes firmer after toasting. Commonly served warm with spreads, alongside tea, or as a light snack. Reviewers often highlight convenience, consistent texture, and pleasant toasting results. Overall.
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Description
Soft, slightly sweet teacakes with a light, spongy interior and thin, slightly crisp exterior when toasted. Flavor is mild and subtly sweet; texture becomes firmer after toasting. Commonly served warm with spreads, alongside tea, or as a light snack. Reviewers often highlight convenience, consistent texture, and pleasant toasting results. Overall.
Ingredients
Water, Tapioca Starch, Rice Flour, Vegetable Oils [Rapeseed, Sunflower], Currants (6%), Raisins (6%), Sultanas (6%), Potato Flakes, Sugar, Psyllium Husk Powder, Yeast, Mixed Peel (2%) [Glucose-Fructose Syrup, Orange Peel, Lemon Peel, Salt, Acidity Regulator (Citric Acid)], Humectant (Glycerol), Stabiliser (Hydroxypropyl Methyl Cellulose), Spices, Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.