Is ASDA Free From Corn Flakes Low FODMAP?
Description
Light toasted flavor with a crisp, airy texture that softens when combined with milk or yogurt. Commonly eaten for breakfast, used as a crunchy topping or in baking for crumb coatings. Customer reviews note consistent crunch and simple taste, while some mention flakes lose crispness quickly and vary in sweetness.
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Description
Light toasted flavor with a crisp, airy texture that softens when combined with milk or yogurt. Commonly eaten for breakfast, used as a crunchy topping or in baking for crumb coatings. Customer reviews note consistent crunch and simple taste, while some mention flakes lose crispness quickly and vary in sweetness.
Ingredients
Maize, Sugar, Salt, Vitamins (Niacin (B3), Pantothenic Acid (B5), Vitamin B6, Riboflavin (B2), Thiamin (B1), Folic Acid (B9), Vitamin B12), Iron
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.