Is ASDA Free From Gluten Milk Lemon Cake Slices Vegetarian?
Description
Tangy lemon and mild sweetness combine in soft, moist cake slices with a fine crumb; reviewers note consistent citrus flavor and tender texture, suitable for afternoon tea, lunchboxes or quick snacks. Common feedback cites convenient pre-slicing, pleasant freshness, occasional variability in moisture, and generally good ready-to-serve convenience and packaging reliability.
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Description
Tangy lemon and mild sweetness combine in soft, moist cake slices with a fine crumb; reviewers note consistent citrus flavor and tender texture, suitable for afternoon tea, lunchboxes or quick snacks. Common feedback cites convenient pre-slicing, pleasant freshness, occasional variability in moisture, and generally good ready-to-serve convenience and packaging reliability.
Ingredients
Sugar, Rapeseed Oil, Pasteurized Whole Egg, Rice Flour, Icing Sugar, Tapioca Starch, Glucose Syrup, Water, Palm Oil, Lemon Juice, Cornflour, Raising Agents (calcium Phosphates, Sodium Carbonates), Acidity Regulators (acetic Acid, Citric Acid, Sodium Citrates), Fructose, Emulsifiers (mono- And Diglycerides Of Fatty Acids), Lemon Juice From Concentrate, Preservatives, Potassium Sorbate, Calcium Propionate), Flavouring, Salt, Thickener (xanthan Gum), Lemon Oil, Colour (lutein). Contains Eggs. May Contain Traces Of Nuts.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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