Is ASDA Indulgent Cupcakes Alpha-Gal Friendly?

Ingredients

Toffee Cupcakes: Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Pasteurised Whole Egg, Humectant (Glycerol), Palm Oil, Glucose Syrup, Partially Inverted Sugar Syrup, Modified Maize Starch, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates, Potassium Carbonates), Unsalted Butter (Milk), Dextrose, Skimmed Milk Powder, Sweetened Condensed Milk [Whole Milk, Sugar], Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids, Soya Lecithins, Propane-1,2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate), Palm Stearin, Salted Butter [Butter (Milk), Salt], Palm Olein, Preservative (Potassium Sorbate), Salt, Corn Starch, Stabiliser (Xanthan Gum), Acidity Regulators (Citric Acid, Tartaric Acid), Colour (Plain Caramel), Whey Powder (Milk), Soya Flour, Gelling Agent (Pectins), Flavourings, Wheat Protein, Raspberry Cupcakes: Sugar, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Pasteurised Whole Egg, Raspberry Jam (5%) [Sugar, Seedless Raspberry Purée, Glucose Syrup, Acidity Regulators (Malic Acid, Sodium Citrates), Gelling Agent (Pectins), Preservative (Potassium Sorbate)], Water, Humectant (Glycerol), Palm Oil, Raising Agents (Diphosphates, Sodium Carbonates, Calcium Phosphates, Potassium Carbonates), Modified Maize Starch, Glucose Syrup, Freeze Dried Raspberry Pieces, Dextrose, Skimmed Milk Powder, Emulsifiers (Polyglycerol Esters of Fatty Acids, Mono- and Diglycerides of Fatty Acids), Palm Stearin, Salted Butter [Butter (Milk), Salt] Palm Olein, Preservative (Potassium Sorbate), Stabiliser (Xanthan Gum), Salt, Acidity Regulator (Citric Acid), Whey Powder (Milk), Soya Flour, Flavourings, Chocolate Cupcakes: Sugar, Rapeseed Oil, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Pasteurised Whole Egg, Fat-Reduced Cocoa Powder (5%), Palm Oil, Wheat Starch, Milk Chocolate Rolls [(Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Whey Powder (Milk), Lactose (Milk), Flavouring, Emulsifier (Soya Lecithins)], Unsalted Butter (Milk), Water, Raising Agents (Diphosphates, Calcium Phosphates, Potassium Carbonates), Palm Fat, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Polyglycerol Esters of Fatty Acids, Soya Lecithins), Whey Powder (Milk), Cocoa Powder, Cocoa Mass, Palm Stearin, Glucose Syrup, Salt, Preservative (Potassium Sorbate), Palm Olein, Stabiliser (Xanthan Gum), Acidity Regulator (Citric Acid), Soya Flour, Cocoa Butter, Whole Milk Powder, Flavourings .

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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