Is ASDA Szechuan Stir-Fry Sauce GERD Friendly?
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Ingredients
water, sugar, tomato paste, rice vinegar, soy sauce (water, soya beans, wheat flour, salt), modified maize starch, chillies, sunflower oil, garlic, colour (plain caramel), ginger, yeast extract, szechuan pepper, nigella seeds, dried basil, black pepper, salt, acidity regulator (acetic acid),
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