Is ASDA Victoria Sponge Loaf Pescatarian?
Why it's a maybe for pescatarian
- polyglycerol esters of fatty acids
- 2-diol esters of fatty acids
- sodium stearoyl-2-lactylate
- diglycerides of fatty acids
- +4 more
polyglycerol esters of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+4 more in the app
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Ingredients
Sugar, Rapeseed Oil, Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin], Pasteurised Whole Egg, Vanilla Flavour Buttercream Icing (14%) [Unsalted Butter (Milk), Sugar, Glucose Syrup, Water, Maize Starch, Flavouring, Pasteurised Egg White], Raspberry Jam (4%) [Glucose Syrup, Sugar, Raspberry Purée, Acidity Regulators (Citric Acid, Sodium Citrates), Gelling Agent (Pectins), Colour (Anthocyanins), Flavouring], Humectant (Glycerol), Modified Maize Starch, Raising Agents (Sodium Phosphates, Potassium Carbonates, Sodium Carbonates), Wheat Starch, Dextrose, Emulsifiers (Mono- and Diglycerides of Fatty Acids, Propane-1,2-Diol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Polyglycerol Esters of Fatty Acids), Preservative (Potassium Sorbate), Wheat Gluten, Acidity Regulators (Citric Acid, Potassium Hydroxide), Flavouring, Maize Starch, Stabiliser (Xanthan Gum), Cornflour, Palm Oil
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Often paired with Pescatarian
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About this product
Unknown · Loaf


