Is Asiago Focaccia Bread Demi Loaf Gluten Free?

Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains Less Than 2% Of Salt, Extra Virgin Olive Oil, Oregano, Basil, Rosemary, Parsley, Natural Flavor, Ascorbic Acid, Wheat Gluten, Enzymes, Calcium Propionate, Olive Oil, Garlic Salt, Asiago Cheese (Milk, Rennet, Salt, Enzymes(wheat), Microcrystalline Cellulose(anti-caking Agent)), Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Contains: Wheat, Milk, Produced In A Facility That Uses Tree Nuts, Peanuts, Wheat, Milk, Eggs

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Asiago Focaccia Bread Demi Loaf is available at 1 retailer

About this product

Bread · Loaf