Is Asian Faves Beef & Black Bean Noodles Vegetarian?

Ingredients

Hokkien Noodles (27%) [Wheat Flour, Water, Canola Oil, Mineral Salt (501), Salt], Black Bean Sauce (22%) [Soy Sauce (Water, Soya Bean, Wheat, Salt), Sugar, Water, Yeast Extract (Yeast Extract, Salt), Black Bean Paste (1%), Thickener (1442), Vinegar, Salt, Spices, Colour (150d), Thickener (415), Preservative (202, 211)], Vegetables (21%) [Carrot, Zucchini, Onion, Green Capsicum, Red Capsicum], Marinated Beef (20%) [Beef (14%), Garlic, Soy Sauce [Vegetable Protein Extract (Soy), Colour (150c)], Oyster Sauce [Thickener (1422), Oyster Extract (Molluscs, Crustacean), Soy Sauce (Wheat), Flavour Enhancer (621), Hydrolysed Vegetable Protein (Maize), Colour (Caramel III), Food Acid (330), Preservative (202), Vegetable Gum (E415)], Brown Sugar, Sesame Oil [Sesame Oil, Soy Bean Oil]], Black Beans (2%) [Black Beans, Water, Salt, Firming Agent (509)], Spring Onions (0.5%). Contains Wheat, Crustacean, Gluten, Soy, Mollusc, Sesame. May contain Fish, Pine Nut, Almond, Walnut, Egg, Cashew, Milk, Lupin, Sulphites, Peanut.

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What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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