Is Asian Fusion Organic Sweet & Sour Marinade & Dipping Sauce Tangy GERD Friendly?

Description
Bright tangy-sweet flavor with a smooth, glossy texture that coats evenly. Commonly used as a marinade, stir-fry glaze, or dipping sauce for chicken, pork, tofu and appetizers. Reviewers often note consistent sweetness-tang balance, versatile usage and convenient pouring; some mention preference differences for sweetness intensity and occasional texture variability reports.
Why it's not GERD friendly
- citric acid
- organic vinegar
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Description
Bright tangy-sweet flavor with a smooth, glossy texture that coats evenly. Commonly used as a marinade, stir-fry glaze, or dipping sauce for chicken, pork, tofu and appetizers. Reviewers often note consistent sweetness-tang balance, versatile usage and convenient pouring; some mention preference differences for sweetness intensity and occasional texture variability reports.
Ingredients
Water, Organic Sugar, Organic Cornstarch, Organic Vinegar, Organic Apricots, Sea Salt, Organic Paprika, Xanthan Gum, Citric Acid.
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Where to buy
Asian Fusion Organic Sweet & Sour Marinade & Dipping Sauce Tangy is available at 3 retailers
About this product
Sauce · Liquid


