Is ASIAN SNACK MIX Wheat Free?
Why it's not wheat free
- wheat
- bulgur wheat
- wheat flour
- wheat & rice flour
- malted barley flour
wheat
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ASSORTED RICE CRACKERS (GLUTINOUS RICE, SOY SAUCE [WATER, SOYBEANS, WHEAT, SALT], MODIFIED TAPIOCA STARCH, SUGAR, GLUCOSE SYRUP, COLOR [CARAMEL, PAPRIKA, YELLOW 6, YELLOW 5], SEAWEED, CHILI EXTRACT, SESAME SEEDS, MALTODEXTRIN, TAPIOCA STARCH, CHILI POWDER, CORN SYRUP), ROASTED PEANUTS (PEANUTS, VEGETABLE OIL [PEANUT AND/OR CANOLA], SALT), SESAME STICKS (WHEAT FLOUR [WITH MALTED BARLEY FLOUR], SOYBEAN OIL, SESAME SEEDS, BULGUR WHEAT, SALT, BEET POWDER [COLOR], TURMERIC [COLOR]), WASABI PEAS (GREEN PEAS, CORN STARCH, WHEAT & RICE FLOUR, SUGAR, PALM OIL, SEA SALT, WASABI, COLOR [YELLOW 5, BLUE 1]).
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