Is Asian Table Gyoza Vegetable Vegan?

Ingredients

Pastry (30%): Wheat Flour, Water, Tapioca Starch, Wheat Gluten, Salt, Sunflower Oil. Filling (70%): Water, Vegetables (22%) (carrot, Cabbage, Spring Onion, Onion), Textured Vegetable Protein (soya Flour), Chives, Glass Noodles (sweet Potato Starch), Soya Sauce (water, Soybeans, Wheat, Salt), Green Onion Oil (canola Oil, Green Onion, Dried Green Onion), Sunflower Oil, Ginger Puree, Sugar, Rice Flour, Garlic Puree, Salt, Green Chilli, Black Pepper. Contains Wheat, Soya and Soybeans.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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About this product

Snack · Frozen, Piece