Is ASSORTED CHOCOLATES, ASSORTED Vegetarian?
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Ingredients
CONSIST OF CHOCOLATE {SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, WHOLE MILK, MILK FAT, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)}, SUGAR, CORN SYRUP, BROWN SUGAR, CONDENSED MILK, INVERT SUGAR, DAIRY CREAM, CHERRIES {CHERRIES, SUGAR, WATER, CITRIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), NATURAL FLAVOR, FD&C RED #40}, COCONUT WITH SODIUM METABISULFITE (TO PROMOTE COLOR RETENTION), ALMONDS, PEANUT BUTTER (DRY ROASTED PEANUTS, HYDROGENATED COTTONSEED/RAPESEED OIL, SOY OIL, SALT), PEANUTS, CASHEWS, PALM KERNEL OIL, MOLASSES, BUTTER, WHOLE MILK, NONFAT MILK SOLIDS, SORBITOL, SALT, HYDROGENATED VEGETABLE OILS (PALM KERNEL, SOYBEAN), APRICOTS WITH SULFUR DIOXIDE (TO PROMOTE COLOR RETENTION), COCOA POWDER, GUM ARABIC, EGG ALBUMEN, RAISINS, HONEY, NATURAL AND ARTIFICIAL FLAVORS, ORANGE PEEL, FOOD STARCH - MODIFIED, CITRIC ACID, SORBIC ACID, STRAWBERRIES, SOY LECITHIN (AN EMULSIFIER), MONO AND DIGLYCERIDES WITH CITRIC ACID (TO HELP PROTECT FLAVOR), PECANS, WALNUTS, SPICE, CONFECTIONER'S GLAZE, TAPIOCA FLOUR, TOCOPHEROLS (A NATURAL ANTIOXIDANT), SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), FD&C COLORS (RED #40, YELLOW #5 & #6, BLUE #1), AND INVERTASE (AN ENZYME).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.