Is ASSORTED DINNER ROLLS Wheat Free?
Why it's not wheat free
- wheat flour
- whole wheat flour
- wheat gluten
- cracked wheat
- enriched flour
- malted barley flour
- rolled oats
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, INVERT SUGAR, CONTAINS LESS THAN 2% OF SALT, YEAST, SOYBEAN OIL, SUGAR, SOY FLOUR, ROLLED OATS, MILLET, FLAXSEED, RYE FLAKES, CRACKED WHEAT, POPPY SEEDS, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, DRY MALT POWDER (MALTED BARLEY FLOUR, WHEAT FLOUR, DEXTROSE), MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SULFATE, YELLOW 5, YELLOW 6, XANTHAN GUM, GUAR GUM, CALCIUM CARBONATE, DATEM, ASCORBIC ACID, WHEAT GLUTEN, ENZYMES, CALCIUM PROPIONATE (PRESERVATIVE).
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About this product
Bread · Roll


