Is Assorted Glazed and Chocolate Iced Donuts 6-Count Alpha-Gal Friendly?

Ingredients

Yeast Ring Donut (Enrichedflour, {Wheat Flour, Malted Barley Flour,Reduced Iron,Niacin,Thiamine Mononitrate,Riboflavin, Folic Acid}, Water, Palm Oil,Dextrose,Soy Oil,Yeast, Salt, Whey, Sugar,Mono-& Diglycerides,Leavening{Sodium Acidpyrophosphate,Baking Soda},Soy Flour,Wheatstarch,Sodium Stearoyl Lactylate,Natural &Artificial Flavor,Skim Milk,Distilled Monoglycerides,Calcium Propionate{To Preservefreshness},Gums{Cellulose,Guar,Xanthan},Ascorbic Acid,Beta Carotene{Color},Wheatprotein Isolate,Sodium Caseinate,Milk Protein Concentrate,Polysorbate60,Nonfat Milk,Calcium Stearoyl Lactylate,Egg Yolk,Datem,Eggs,Wheat Gluten,Calcium Sulfate,Ammoniumsulfate, Egg Whites). If Chocolate Icing(Sugar, Water, Cocoa Processed W/ Alkali,Palm Oil, Soy Oil, Hydrogenated Cottonseedoil,Corn Syrup,Citric Acid,Dextrose,Agar-Agar, Locust Bean Gum,Natural & Artificialflavor, Pectin, Phosphoric Acid, Potassiumsorbate Preservative,Rapeseedlecithin,Salt, Stearic Acid, Vegetable Fiber), Ifdonut Glaze (Powdered Sugar {Sugar, Cornstarch}Water,Sugar,Maltodextrin,Stabilizer{Sugar,Artificial Flavor,Agar,Cellulosegumcitric Acid,Mono-&Diglycerides,Polysorbate80},Potassium Sorbate Preservative), Ifsprinkles(Sugar,Cornstarch,Rice Flour,Palm&/Or Palm Kernel Oil,Gum Arabic,Cellulosegum,Soy Lecithin,Dextrin,Dextrose,Confectioner's Glaze,Carrageenan Gum,Maltodextrinblue 1 & 2lake,Cocoa Processed With Alkalicarnauba Wax,Yellow 5 & 6 Lake,Red 40 Lakered 3 &40,Blue 1 & 2,Yellow 5 & 6,Titaniumdioxide Color,Natural & Artificial Flavor,Tapioca Starch, Glucose Syrup, Glycerin).

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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