Is Reese's Puffs Peanut Butter and Chocolate Whole Grain Breakfast Cereal Alpha-Gal?

Description
Sweet, candy-like peanut-butter and chocolate flavors pair with small, crunchy whole-grain puffs that soften in milk. Commonly eaten for breakfast or as a snack, reviewers mention nostalgic taste and strong flavor intensity, praise initial crunch, and frequently note high sweetness and convenient, grab-and-go packaging used by families and adults alike.

Description
Sweet, candy-like peanut-butter and chocolate flavors pair with small, crunchy whole-grain puffs that soften in milk. Commonly eaten for breakfast or as a snack, reviewers mention nostalgic taste and strong flavor intensity, praise initial crunch, and frequently note high sweetness and convenient, grab-and-go packaging used by families and adults alike.
Ingredients
Whole Grain Corn, Sugar, Reese's Peanut Butter (peanuts, Sugar, Monoglycerides, Peanut Oil, Salt, Molasses, Corn Starch), Dextrose, Corn Meal, Corn Syrup, Canola And/or Sunflower Oil, Salt, Hershey's Cocoa, Caramel Color, Trisodium Phosphate, Natural And Artificial Flavor. Vitamin E (mixed Tocopherols) Added To Preserve Freshness.vitamins And Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium Ascorbate), Iron And Zinc (mineral Nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine Hydrochloride), Vitamin B1 (thiamin Mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic Acid), Vitamin B12, Vitamin D3. Contains Peanut Ingredients
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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