Is Aunt Millies Family Style Seeded Italian Bread 24 oz. Alpha-Gal?
Description
An Italian-style loaf offering a mild savory flavor and a contrast of crisp crust and soft, airy interior. Commonly sliced for sandwiches, toasted for bruschetta or served alongside soups. Customer feedback often praises suitability for toasting or sandwiches, while some report occasional slight variability in crust crispness or topping distribution.
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Description
An Italian-style loaf offering a mild savory flavor and a contrast of crisp crust and soft, airy interior. Commonly sliced for sandwiches, toasted for bruschetta or served alongside soups. Customer feedback often praises suitability for toasting or sandwiches, while some report occasional slight variability in crust crispness or topping distribution.
Ingredients
Enriched Flour (Unbleached Wheat Flour, Malted Barley Flour, Reduced Iron, Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Niacin (Vitamin B3), Folic Acid), Water, Yeast, Sugar, Soybean Oil, Salt, Wheat Gluten, Monoglycerides, Calcium Propionate (A ), Barley Malt Extract, Modified Whey, Corn Flour, Corn Starch, Lactic Acid, Sodium Stearoyl Lactylate, Wheat Starch, Monocalcium Phosphate, Vinegar, Calcium Sulfate, Citric Acid, Acetic Acid, Ascorbic Acid, Topped With Sesame Seeds
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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