Is AUTHENTIC SPINACH CHICAGO DEEP DISH PIZZA, AUTHENTIC SPINACH GERD Friendly?
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Ingredients
flour (wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, corn oil, dough conditioner (sugar, cream of tartar), extra virgin olive oil, yeast), sauce: (tomatoes in puree (vine-ripened fresh tomatoes, tomato puree, fresh basil leaves, salt, calcium chloride, and naturally derived citric acid), tomato puree: (tomatoes, tomato puree, salt, and citric acid), water, modified food starch, sugar, salt, oregano, black pepper), frozen spinach, cheese mix: (liquid eggs (liquid whole eggs, citric acid), low moisture mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes, calcium chloride, rennet), butter (cream, salt), garlic powder, salt, white pepper), vegetable oil (100% soybean oil), spice topping: aged romano cheese pasteurized cow's milk, cheese culture, salt and enzymes, powdered cellulose, calcium propionate, oregano
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