Is AVOCADO OIL CANYON CUT KETTLE COOKED POTATO CHIPS, SEA SALT Gluten Free?
Description
Thick, ridged chips deliver a pronounced crunch and savory, lightly seasoned taste, suited for snacking or dipping alongside sandwiches and spreads. Reviewers commonly note sturdy texture and bold flavor, praise their suitability for gatherings, and occasionally report heavier mouthfeel or broken pieces in the bag during transport or storage sometimes.
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Description
Thick, ridged chips deliver a pronounced crunch and savory, lightly seasoned taste, suited for snacking or dipping alongside sandwiches and spreads. Reviewers commonly note sturdy texture and bold flavor, praise their suitability for gatherings, and occasionally report heavier mouthfeel or broken pieces in the bag during transport or storage sometimes.
Ingredients
POTATOES, AVOCADO OIL, SEA SALT
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.