Is Ayam Sweet Chilli Sauce Gluten Free?
Description
Sweet with mild chili heat, this glossy viscous sauce is frequently described in reviews as a sweet-heat balance. Commonly used as a dipping sauce, glaze, stir-fry addition or finishing drizzle for appetizers and grilled proteins. Reviewers note versatility and texture and convenience; some find it overly sweet for their tastes.
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Description
Sweet with mild chili heat, this glossy viscous sauce is frequently described in reviews as a sweet-heat balance. Commonly used as a dipping sauce, glaze, stir-fry addition or finishing drizzle for appetizers and grilled proteins. Reviewers note versatility and texture and convenience; some find it overly sweet for their tastes.
Ingredients
SUGAR, WATER, PICKLED CHILLI (16%) (CHILLI, SALT), TURNIP, CARROT, FOOD ACID (260), MODIFIED STARCH (1422), GARLIC, SALT, VEGETABLE GUM (415).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.