Is Ayam Vegetarian Oyster Sauce Dairy Free?
Description
Savory, umami-forward sauce with a thick, glossy texture suitable for stir-fries, glazes, marinades and dipping. Customers report consistent flavor and reliable viscosity, noting convenient pouring, concentrated taste, and versatility across Asian-style preparations; some reviewers mention a slightly sweet finish while others find the flavor assertive for seasoning and occasional variation.
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Description
Savory, umami-forward sauce with a thick, glossy texture suitable for stir-fries, glazes, marinades and dipping. Customers report consistent flavor and reliable viscosity, noting convenient pouring, concentrated taste, and versatility across Asian-style preparations; some reviewers mention a slightly sweet finish while others find the flavor assertive for seasoning and occasional variation.
Ingredients
Water, sugar, soya sauce (water, soybean, salt, rice) 5%, salt, thickener (1422), caramel (150a), mushroom powder, food acid (270), yeast extract, oyster flavour, vegetable gum (415).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.