Is Baby Red Potatoes With Grill Seasoning Low FODMAP?

Ingredients

Red potatoes (treated with sodium metabisulphite to prevent browning), rosemary, grill seasoning (salt, sugar, spices, dehydrated garlic, dextrose, hydrolyzed corn gluten, garlic powder, soybean oil, caramel color, citric acid, yeast extract, extractives

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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