Is Bacardi Superior White Rum, Gluten Free, 1.75 L Bottle, ABV 40% Gluten Free?
Description
Light-bodied and clean with subtle vanilla and citrus notes, a smooth texture and crisp finish, commonly used as a base in mojitos, daiquiris, rum-and-cola, highballs and mixed punches. Reviewers note reliable mixability, a neutral profile that complements mixers, consistent quality and good value for larger bottles nationwide and broad availability.
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Description
Light-bodied and clean with subtle vanilla and citrus notes, a smooth texture and crisp finish, commonly used as a base in mojitos, daiquiris, rum-and-cola, highballs and mixed punches. Reviewers note reliable mixability, a neutral profile that complements mixers, consistent quality and good value for larger bottles nationwide and broad availability.
Ingredients
Superior White Rum.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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