Is Back Country Cuisine Roast Chicken Vegetarian?

Ingredients
Mashed Potato (potato Flakes (potato, Emulsifier (471), Antioxidant (citric Acid), Preservative (223) (sulphites)), Milk Powder (contains Milk, Emulsifier (soy Lecithin)), Canola Oil, Salt, Sugar, Chives), Sauce (maltodextrin, Thickener (1442), Starch, Flour, Yeast Extract, Colour (150d) (sulphites), Hydrolysed Vegetable Protein, Yeast, Garlic, Acidity Regulator (330)), Chicken Dices (22%) (chicken, Salt, Mineral Salt (451, 450)), Stuffing (bread (wheat, Gluten, Soy, Emulsifiers (472e, 481, 471), Improver (300)), Egg (2.5%), Herbs, Milk Powder (contains Milk, Emulsifier (soy Lecithin)), Onion, Salt), Peas (peas, Acidity Regulator (331, Sodium Bicarbonate)), Corn, Carrot (contains Acidity Regulator (sodium Bicarbonate)), Pumpkin. Contains Sulphites, Milk, Soy, Wheat, Gluten and Egg. It may also contain Crustacean, Fish, Peanut, Almond, Cashew, Hazelnut, Sesame and Wheat.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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About this product
Frozen Meal · Frozen


