Is Backerhaus Veit Multigrain Artisan Loaf - 17.64 Oz Wheat Free?

No. This product is not wheat free as it lists 5 ingredients that contain wheat and 6 ingredients contain wheat depending on the source.

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Why it's not wheat free

wheat flour
wheat flakes
wheat gluten
wheat bran
cultured wheat flour
enriched flour
malted barley flour niacin
oat flakes
rye flour
+2 more

wheat flour

Dietitian note

Wheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.

Note by Team Spoonful, Clinical nutrition experts

wheat flakes

wheat gluten

wheat bran

+7 more in the app

Every flagged ingredient, explained

Notes and swaps for all 11 flagged ingredients, plus wheat free products to buy instead.

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Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, MULTIGRAIN BLEND (WHEAT FLAKES, RYE MEAL, WHEAT BRAN, FLAX SEEDS, CORN FLAKES, OAT FLAKES, RYE FLOUR, SOY GRITS, MILLET SEEDS), SUNFLOWER SEEDS, ROLLED OATS, FLAX SEEDS, SUGAR, SEA SALT, WHEAT GLUTEN, YEAST, BLACKSTRAP MOLASSES, SESAME SEEDS, CULTURED WHEAT FLOUR, RYE FLAKES, MALTED BARLEY FLOUR, ENZYMES, ASCORBIC ACID (DOUGH CONDITIONER).

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