Is Backroad Country Seasoned Veggie Chips 7 oz GERD Friendly?
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Ingredients
Potato Microcrisps (Potato Flour, Potato Starch, Corn Starch, Salt, Cane Sugar, Turmeric), Spinach Microcrisps (Potato Flour, Potato Starch, Salt, Cane Sugar, Dehydrated Spinach), Tomato Microcrisps (Potato Flour, Potato Starch, Tomato Paste, Salt, Cane Sugar, Dehydrated Beetroot), Sunflower Oil, Vegetable Snack Seasoning (Maltodextrin, Sugar, Salt, Onion and Garlic Powder, Tomato, Yeast Extract, Spices, Natural Flavor, Potassium Chloride, Citric Acid, Sodium Diacetate, Disodium Guanylate, Disodium Inosinate, and Tricalcium Phosphate Added to Prevent Caking).
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